Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ragi crepes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ragi Crepes is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ragi Crepes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook ragi crepes using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ragi Crepes:
- Prepare For batter,
- Get 1 cup Ragi flour
- Take 1/2 cup Maida
- Get 01 Egg
- Prepare 1 cup Milk
- Make ready 3 tbsp Butter
- Get 1 tbsp Powder sugar
- Get 2 pinch Salt
- Prepare For filling,
- Prepare 1 cube Cheese
- Take Veggies for stuffing
Steps to make Ragi Crepes:
- Prepare batter by mixing all the ingredients given under the batter section.
- For filling, Saute veggies of your choice, add herbs or spices of your choice
- Fill the batter in a piping bag or any dispenser and cut a small hole. Spread the batter all over a non stick pan in the form of circles connected to each other.
- Once cooked, flip and cook for few seconds the other side.
- Remove and add the veggie filling and finely grate some cheese, roll the crepes and enjoy!
So that is going to wrap it up with this exceptional food ragi crepes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
