Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, lynn’s beef stew (crockpot). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lynn’s Beef Stew (Crockpot) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Lynn’s Beef Stew (Crockpot) is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Get 1 lb. stew beef, browned and dredged in flour
- Prepare to taste Salt, pepper, garlic powder,
- Take 1/2 cup flour, for dredging
- Take 28 oz. can of diced tomatoes
- Get 1 small onion finely chopped
- Take 3 beef bouillon cubes
- Make ready 4 cups hot water
- Prepare 2 bay leaves
- Prepare 1 lb. potatoes, cut into bite size pieces
- Get 1 cup carrots, peas or any other desired vegetables
Instructions to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
So that’s going to wrap it up for this exceptional food lynn’s beef stew (crockpot) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
