Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, french toast and bacon breakfast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
French toast and bacon breakfast is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. French toast and bacon breakfast is something that I’ve loved my whole life.
French Toast with egg and bacon in the center with maple syrup on top. Sprinkle with powdered sugar if desired. I can see how some people might enjoy the concept of all breakfast foods mixed.
To get started with this recipe, we must first prepare a few components. You can have french toast and bacon breakfast using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make French toast and bacon breakfast:
- Get 2 slices your favourite bread
- Prepare 4 bacon rashers (I use pancetta)
- Prepare 1 egg
- Get Knob butter
- Get 1 little oil
Repeat with the remaining soaked bread to make the other. This classic French toast recipe makes a perfect, sweet breakfast treat every time. The sticky sweet maple syrup works wonders with the soft doughy bread and the salty bite of the bacon. French toast is best made and eaten on the same day for the best, freshest taste - otherwise the bread may go a.
Steps to make French toast and bacon breakfast:
- Beat egg UK n a bowl. Heat butter and oil in a pan
- Add bacon and cook to your liking. When it's ready, soak bread on both sides in the egg.
- Move bacon to the side of the pan to keep warm. Cook bread for about 2-3 min each side until golden brown. Drain on kitchen paper, plate up and enjoy with a cuppa 😀
Serve up bite-size servings of breakfast! We can't get enough of these cream cheese-stuffed French toast plus bacon bombs. MORE+ LESS French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy Pancakes and Pancakes bursting with French toast. You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict? French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside.
So that’s going to wrap this up for this exceptional food french toast and bacon breakfast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
