My French Toast
My French Toast

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, my french toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My French Toast is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. My French Toast is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook my french toast using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My French Toast:
  1. Prepare 2 Eggs
  2. Prepare 1/2 cup Milk
  3. Make ready 2 tablespoons Caster Sugar
  4. Take Vanilla Extract
  5. Get 2 thick slices White Bread *about 2.5cm thick
  6. Take 10 g Butter for cooking
Instructions to make My French Toast:
  1. In a bowl, combine Eggs, Milk, Caster Sugar and a few drops Vanilla Extract.
  2. Instead of dipping the Bread slices into the mixture, I recommend to soak completely. Place the bread slices, cut in half if you prefer, in a large dish and pour the mixture over. After 5-10 minutes, turn them over and allow them to suck up all the mixture.
  3. Melt Butter in a frying pan over very low heat. Place the Bread slices, cover with a lid, and cook for about 3-5 minutes. When the bottom is nicely browned, turn them over, cover with a lid, and cook 3-5 more minutes.
  4. Enjoy with Jam, Maple Syrup, Thickened Cream, fresh Berries, or etc.

So that’s going to wrap it up with this exceptional food my french toast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!