Cheese on eggy bread (French Bread)
Cheese on eggy bread (French Bread)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheese on eggy bread (french bread). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Eggy Bread ( French Toast ) With a mushroom topping. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.

Cheese on eggy bread (French Bread) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cheese on eggy bread (French Bread) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheese on eggy bread (french bread) using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheese on eggy bread (French Bread):
  1. Take Olive Oil
  2. Prepare hen eggs
  3. Get White bread
  4. Take At least 60g Cheddar Cheese

Dip each slice of bread into the egg mixture, making sure it has soaked up all of the liquid. Heat a frying pan over a medium heat and add the butter. British cuisine is having its heyday — no longer does toast, hash, roast or mash conjure up the bland pub-style food of yesteryear. Chicken Cordon Bleu French Bread PizzaSix Sisters' Stuff.

Instructions to make Cheese on eggy bread (French Bread):
  1. Place 2 tablespoons of Olive Oil in a large frying pan,get this Cooking Oil hot on the hob and then put on the lowest simmer.
  2. Crack One hen egg into a small Dessert Bowl - whisk with a Dinner Fork and then dip the One slice of White bread into the egg on both sides - add too the oiled frying pan and pour excess egg that is left - over the top of the uncooked side - repeat with other slice of bread and the last One cut in Two - so 3 slices of bread can fit into the large frying pan.
  3. Once done on the One side - then turn them all over - place thin strips of Cheddar Cheese over the top - it will melt (even without a lid on) and when the other sides are done - then it's all done.You may prefer Mature Cheddar Cheese rather than the Mild Cheddar Cheese.

Eggy bread is great on its own, but served with stewed apples is absolutely delicious. This dish is cheap, but really flavorsome, and is perfect for Cook until nicely colored. Put your bread onto the plate and place stewed apples on top. Finish with a touch of icing sugar. Cook this recipe with a photo!

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