Brownies with Bananas and Coconut & Carob Butter
Brownies with Bananas and Coconut & Carob Butter

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, brownies with bananas and coconut & carob butter. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

You'll go bananas for these brownies. Moist and rich, this decadent dessert has just a hint of coconut and banana flavor. I've long used bananas in my baking recipes.

Brownies with Bananas and Coconut & Carob Butter is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Brownies with Bananas and Coconut & Carob Butter is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook brownies with bananas and coconut & carob butter using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Brownies with Bananas and Coconut & Carob Butter:
  1. Make ready Butter
  2. Take dark chocolate
  3. Make ready milk chocolate
  4. Make ready eggs
  5. Prepare sugar
  6. Take banana
  7. Take Carob and Nut Butter (Nutcessity Brand)
  8. Make ready plain flour

Banana Coconut Chocolate Chip Brownies are a great way to use overripe and perfectly ripe bananas in one delicious dessert. These Vegan Black Bean Banana Brownies are A-M-A-Z-I-N-G! Look how rich, dense and fudgy they are! These sinful-looking chocolate squares are actually super healthy and packed with good-for-you ingredients like coconut oil and black beans.

Instructions to make Brownies with Bananas and Coconut & Carob Butter:
  1. Preheat oven to 170 C Fan. Grease a brownie pan (I used 9x9 inch, plus 6 mini cupcake tins for easy to go brownies!)
  2. Melt the butter in a microwave or over a stove top. Stir in the chocolate. Mix and cover until melted. If not melted, pop in the microwave for 20second increments (or keep stirring over a stop top) until melted
  3. In a separate bowl: Mix together sugar and eggs
  4. In another bowl: mix together Carob butter and 1 mashed banana. It's ok to have chunks, but try to make it as smooth as possible!
  5. Add in the melted chocolate mixture to the sugar and eggs, mix thoroughly. Add in the Carob butter and banana, and mix until smooth! Stir in 85g of plain flour.
  6. In a separate bowl: Mix together sugar and eggs
  7. In another bowl: mix together Carob butter and 1 mashed banana. It's ok to have chunks, but try to make it as smooth as possible!
  8. Add in the melted chocolate mixture to the sugar and eggs, mix thoroughly. Add in the Carob butter and banana, and mix until smooth! Stir in 85g of plain flour.
  9. Pour brownie mix into greased tin! Bake for 20 minutes or until an inserted knife comes out clean. Enjoy!

I was planning on banana coconut cookies but when the batter wasn't turning out how I wanted, I added cocoa, then chocolate chips and it was looking more Banana. Spotty, over ripe bananas are perfect, however, if your bananas aren't that ripe yet, that's fine, the brownies just won't be as sweet. These egg-free dairy-free vegan banana chocolate brownies are fudgy and delicious. Lower in fat than traditional brownie recipes, these are guilt-free. The recipe uses bananas instead of eggs.

So that is going to wrap this up for this special food brownies with bananas and coconut & carob butter recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!