Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet potato brownies. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
And these sweet potato brownies are my way of saying thank you… because nothing could have prepared me for the unbelievably supportive reader response that followed. These Sweet Potato Brownies are ultra-rich and fudgy, so I'm not sure anyone will believe you when you tell them that there's sweet potato inside. I love that this recipe is naturally vegan & gluten-free.
Sweet potato brownies is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sweet potato brownies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet potato brownies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweet potato brownies:
- Take 500 g sweet potato
- Make ready 12 medjool dates
- Prepare 6 tbsp maple syrup
- Get 100 g almonds, finely ground
- Prepare 2 tbsp coconut oil, melted
- Make ready 1 pinch salt
- Prepare 100 g oats, ground
- Make ready 6 tbsp raw cacao powder
- Take 1 packet mini chocolate buttons
A flourless paleo brownie made with sweet potatoes, that is gluten-free, dairy-free and NO refined sugar. Since we need a paleo brownie recipe for every season, here are my favorites Sweet Potato Brownies are an indulgent way to get your veggies! Rich, fudgy brownies made with sweet potatoes, then topped with a super easy sweet potato frosting. Why Your Brownies Need Sweet Potatoes.
Steps to make Sweet potato brownies:
- Preheat oven to 180.
- Peel sweet potatoes and microwave the chunks until soft.
- Add the chunks to a food processor along with the pitted dates.
- Stir all remaining ingredients apart from the buttons together in a large bowl. Add in the potato/date mixture and stir well.
- Put into a lined baking dish. Cook for 45 minutes. If a fork does not come out clean it may need a few minutes more.
- Pop your buttons on top after the brownie has been cooking for 10 minutes. It should be warm enough to still melt them slightly.
- Cut when completely cool.
You might be confused about how sweet potatoes could play a role in a homemade brownie recipe. Do they make the brownies taste like vegetables? Sweet potatoes are the secret ingredient in these blonde brownies with a sweet buttery glaze. These sweet potato brownies are tasty and loaded with health benefits. These Sweet Potato Brownies are moist, sweet and delicious.
So that is going to wrap this up for this special food sweet potato brownies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
