Vickys Christmas Brownies, GF DF EF SF NF
Vickys Christmas Brownies, GF DF EF SF NF

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, vickys christmas brownies, gf df ef sf nf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vickys Christmas Brownies, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Vickys Christmas Brownies, GF DF EF SF NF is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have vickys christmas brownies, gf df ef sf nf using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Christmas Brownies, GF DF EF SF NF:
  1. Make ready plain / gluten-free flour
  2. Take xanthan gum if using GF flour
  3. Prepare light brown sugar
  4. Make ready cocoa powder
  5. Take mixed spice / pumpkin pie spice
  6. Get ground cinnamon
  7. Take baking powder
  8. Make ready bicarb / baking soda
  9. Make ready applesauce
  10. Take light coconut milk
  11. Make ready oil
  12. Take vanilla extract
  13. Make ready free-from chocolate chips such as Plamil / Enjoy Life brand
  14. Take mincemeat (see my previously posted recipe)
Instructions to make Vickys Christmas Brownies, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350F and line an 8 x 8 inch square tin with parchment paper
  2. Mix the flour, xanthan gum, brown sugar, cocoa powder, spices, baking powder and bicarb together in a large bowl
  3. Stir in the applesauce, coconut milk, oil and vanilla to form a thick batter
  4. Fold in the chocolate chips and mincemeat
  5. Spoon the batter into the tin and spread out. Bake for 35 - 45 minutes or until firm to the touch and pulling away from the sides of the tin. Don't overbake as they'll go stale quicker
  6. Remove from the tin and leave to cool completely on a wire rack before cutting into 16 squares
  7. Dust with some icing sugar or ice with a thin glaze
  8. Or cut into triangles, pipe on green icing and add some sprinkles you've got little Christmas trees

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