Matcha Crepes with Chestnut Cream
Matcha Crepes with Chestnut Cream

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, matcha crepes with chestnut cream. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Matcha Crepes with Chestnut Cream is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Matcha Crepes with Chestnut Cream is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook matcha crepes with chestnut cream using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Matcha Crepes with Chestnut Cream:
  1. Take 1 cup Plain Flour
  2. Make ready 1 tablespoon Matcha Powder *add extra for stronger Matcha flavour
  3. Make ready 1 tablespoon Caster Sugar
  4. Prepare 1 pinch Salt
  5. Prepare 1 cup Milk
  6. Take 1/4 teaspoon Vanilla Extract
  7. Get 2 large Eggs
  8. Make ready 1 tablespoon melted Butter OR Oil
  9. Get Oil for cooking
  10. Take Powdered Sugar for dusting *optional
  11. Make ready <Chestnut Cream>
  12. Prepare 3-4 tablespoons Sweetened Chestnut Paste
  13. Make ready 1/2 cup Thickened Cream *firmly whipped
  14. Make ready 1-2 teaspoons Rum
Instructions to make Matcha Crepes with Chestnut Cream:
  1. Combine Flour, sifted Matcha Powder, Sugar and Salt in a mixing bowl. Add Milk, Eggs and Vanilla, and beet with a whisk until smooth. Add melted Butter (OR Oil) and mix well.
  2. Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
  3. Enjoy Matcha Crepes with Tsubu-an (Sweet Azuki Paste) and whipped Cream, White Chocolate Cream, or your favourite sauce. Today I enjoyed them with Chestnut Cream.
  4. To make Chestnut Cream, whip Thickened Cream until firm peaks form, add Sweetened Chestnut Paste and Rum, and mix well.

So that is going to wrap this up with this special food matcha crepes with chestnut cream recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!