Minion Dracula Crepe (Treat or Trick?)
Minion Dracula Crepe (Treat or Trick?)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minion dracula crepe (treat or trick?). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Minion Dracula Crepe (Treat or Trick?) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Minion Dracula Crepe (Treat or Trick?) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook minion dracula crepe (treat or trick?) using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Minion Dracula Crepe (Treat or Trick?):
  1. Get Crepe Mixture (makes 3 crepes)
  2. Make ready 5 tbsp cake flour
  3. Get 1 tsp granulated sugar
  4. Make ready 1 egg
  5. Make ready 1 tbsp melted butter
  6. Get 125 ml milk
  7. Get 1 pinch salt
  8. Make ready Ingredients to add in crepe
  9. Take Some shredded mozzarella cheese
  10. Make ready 6 pieces ham (2 pieces in each crepe)
  11. Prepare 3 eggs (1 egg in each crepe)
  12. Make ready Minion Creation
  13. Get Cheese
  14. Get Seaweed
Steps to make Minion Dracula Crepe (Treat or Trick?):
  1. Mix the ingredients for the crepe Mixture together.
  2. Heat a pan using medium to low heat with some butter or oil, pour enough mixture to form a crepe.
  3. When the crepe is starting to form, add in the shredded mozzarella cheese.
  4. Then, add in the hams and egg
  5. Start folding the 4 sides of the crepe to form a square. Ready to serve when the egg is cooked.
  6. Start decorating as minion Dracula by adding the cut cheese and seaweed.
  7. #mycookbook (Week 18)

So that is going to wrap this up for this exceptional food minion dracula crepe (treat or trick?) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!