French Toast with bananas and Maple Syrup
French Toast with bananas and Maple Syrup

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, french toast with bananas and maple syrup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

French Toast with bananas and Maple Syrup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. French Toast with bananas and Maple Syrup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook french toast with bananas and maple syrup using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make French Toast with bananas and Maple Syrup:
  1. Get 50 ml whole milk
  2. Prepare 2 eggs
  3. Prepare 2 thick slices of brioche
  4. Take 2 knobs unsalted butter
  5. Make ready 1 tbsp granulated sugar
  6. Make ready 1/2 tsp ground cinnamon
  7. Make ready 1 large ripe banana
  8. Make ready maple syrup
Instructions to make French Toast with bananas and Maple Syrup:
  1. Whisk the milk and eggs together in a shallow bowl.
  2. Dip the brioche slices individually into the egg and milk mixture for one minute (30 seconds on each side) ensuring the liquid soaks right through into the brioche.
  3. Heat a knob of butter in a large non-stick frying pan over a medium heat. Once butter is melted, carefully lower the brioche into the pan and fry on each side for 2 minutes or until golden brown and crisp.
  4. When done remove from the pan and transfer into a plate.
  5. Combine the sugar and cinnamon well in a small bowl.
  6. Peel and slice the banana.
  7. Turn heat to high and add the second knob of butter to the pan.
  8. Once melted add the banana to the pan. Toss in the butter and fry for 2 minutes, or until lightly caramelised.
  9. When done add the banana to the french toast.
  10. Sprinkle some of the cinnamon sugar over the french toast.
  11. Lastly, drizzle with maple syrup and serve.

So that’s going to wrap this up with this exceptional food french toast with bananas and maple syrup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!