Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, wild garlic, spinach and potato soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
A creamy vegan soup made of spinach and potatoes! A truly delicious and healthy soup! So look past the green and give them creamy vegan spinach potato soup a try!
Wild garlic, spinach and potato soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Wild garlic, spinach and potato soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have wild garlic, spinach and potato soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wild garlic, spinach and potato soup:
- Make ready 1 tbsp olive oil
- Take 1 shallot, peeled and finely chopped
- Get 2 cloves garlic, peeled and crushed
- Make ready 2 bulbs wet garlic, finely chopped - optional
- Take 2 potatoes, peeled and chopped
- Make ready 750 ml veggie or vegan stock
- Make ready Couple of handfuls of spinach, chopped
- Get Couple of handfuls of wild garlic, chopped
- Take Seasoning
Heat the oil in a saucepan over a medium heat. A delicious creamy wild garlic and potato soup. Forage for wild garlic, also known as Ramsoms, Ramps or Bear's Garlic in woodlands. This easy, healthy, creamy slow cooker Asparagus, Spinach, and Potato Soup is filled with bright green spinach and asparagus and perked up This soup is delicious and super creamy, yet vegan!
Steps to make Wild garlic, spinach and potato soup:
- Heat the oil in a pan (with a lid for later). Add the shallot and sauté for 10mins on a low heat.
- Add the potato and sauté for another 10 mins.
- Add the stock. Bring to the boil. Cover and simmer for 10mins.
- Add the spinach and wild garlic. Simmer for about 5 mins.
- Blend - with a handheld blender or in a blender. Season. Serve and enjoy 😋
With the addition of potatoes, blending the soup together creates an awesome creamy consistency. Now this soup is packed with spicy Italian sausage, potatoes and hearty spinach - a complete meal in a single bowl. The only downside of this recipe is that the leftovers were not enough. I added a can of garlic diced tomatoes and used Italian seasoning. Mix the cornflour, cream and tahini together.
So that’s going to wrap this up with this exceptional food wild garlic, spinach and potato soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
