Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pot pasta with broccoli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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One pot pasta with broccoli is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. One pot pasta with broccoli is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have one pot pasta with broccoli using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make One pot pasta with broccoli:
- Take 1 tbsp olive oil - with some more to drizzle on at the end
- Prepare 4 garlic cloves, peeled and crushed
- Make ready 1 tbsp capers
- Prepare 2 cups broccoli, chopped into small chunks - about 250g
- Get Zest of 1 lemon
- Prepare Juice of 1/2 lemon
- Take Salt and pepper
- Get 400 ml vegan/ veggie stock
- Make ready 1 knob butter/ vegan butter
- Get Enough dried pasta eg farfalle or penne or orecchiette for 2 people - you can use fresh pasta and tweak the timing
- Take Parmesan or veggie parmesan, grated
- Get 2 handfuls rocket
- Get 1-2 tbsp fresh basil, finely chopped
- Prepare 1 tbsp fresh parsley, finely chopped
- Make ready Some chilli flakes
How do you make one pot pasta? You then add garlic, the liquid ingredients, and the pasta. This pasta recipe is what chef Tom Colicchio loves to make at home, and because it only uses one pot, clean up will be fast and easy! Ever wonder what celebrity chefs love to cook home?
Steps to make One pot pasta with broccoli:
- Heat 1 tbsp of the oil in a large, flat-ish pan (with a lid for later). Sauté 3 of the garlic cloves until golden and fragrant.
- Add the capers, broccoli and 1/2 of the lemon zest. Add a few grinds of pepper and a generous pinch of sea salt. Cook for about 4 mins.
- Add the stick and butter. Bring to a simmer and cook until the broccoli starts to soften- for about 5 mins.
- Stir in the pasta and about 1 tbsp of grated parmesan. Add a pinch of salt. Turn the heat to medium and cover. Cook for 12-15 mins depending on the pasta. If you use fresh pasta, add the pasta later.
- Meanwhile mix the rocket, herbs, the last garlic clove and the rest of the lemon zest. When the pasta is cooked, stir the leaves and the chilli flakes in. Grate over some more parmesan.
- To serve, drizzle some olive oil over the pasta and add the lemon juice. Enjoy 😋
Well, now we know one of Tom Colicchio's favorites: Pasta with broccoli, ham and Parmesan cheese. We also love this One Pot Chicken and Broccoli Pasta and One Pot Creamy Mushroom Pasta. In fact, I shared one featuring mushrooms and asparagus a few months ago. You only have to clean one pan, a cutting Cut up the broccoli in small bite-sized pieces. When cutting them up, I try to imagine each one on the end of my fork—if it fits with a piece of pasta, the.
So that’s going to wrap it up for this exceptional food one pot pasta with broccoli recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
