Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana and nutella bread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Banana and Nutella bread is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Banana and Nutella bread is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana and nutella bread using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Banana and Nutella bread:
- Prepare Bread flour
- Make ready Caster sugar
- Make ready Salt
- Get Milk powder
- Prepare Mashed banana
- Prepare Egg
- Take Instant yeast
- Take Milk
- Make ready Soften unsalted butter
- Make ready Nutella
Instructions to make Banana and Nutella bread:
- Sieve the flours and add in mashed banana and yeast.
- Mix milk and egg.
- Pour the milk into the flour bowl and start to mix and beat it.
- While the dough form, add in the soften butter and keep beating the dough.
- When the dough can stretch like shown in the picture, the dough is ready.
- Cover the dough and do the first fermentation for 60 minutes.
- Press out the air in the dough and then round the dough again for the 2rd fermentation for 15 minutes.
- Roll out the dough and fold it. Then turn the dough 90 degree and then roll out and fold again (do three times in total).
- Flat the dough and put some Nutella on it.
- Seal the join bit properly.
- Put the dough in a baking tin and do another fermentation for 60 minutes.
- Bake the dough in 180°C oven for 17-20 minutes. Enjoy. 😋
So that is going to wrap it up with this exceptional food banana and nutella bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!