Crepes
Crepes

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crepes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crepes is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Crepes is something which I have loved my entire life.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert.

To begin with this particular recipe, we have to first prepare a few components. You can cook crepes using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Crepes:
  1. Get 1 cup flour
  2. Prepare 2 tbsp milk
  3. Make ready 1 egg
  4. Make ready 2 tbsp sugar
  5. Get Flavor
  6. Make ready Water
  7. Get Oil

These delicate pancakes pair beautifully with sweet and savoury fillings. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better. Crepes are one of those versatile foods you can make for any occasion.

Steps to make Crepes:
  1. Mix all ingredients in a bowl, add water to make a thin batter. Grease ur pan with oil and scoop in mixture, fry both sides, repeat same process until it's finished. I served mine with pineapple jam😋

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner.

So that is going to wrap it up with this special food crepes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!