Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan jackfruit speedy stew (vegan and gluten free). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Jackfruit Speedy Stew (vegan and gluten free) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Vegan Jackfruit Speedy Stew (vegan and gluten free) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook vegan jackfruit speedy stew (vegan and gluten free) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Jackfruit Speedy Stew (vegan and gluten free):
- Prepare 2 tins jackfruit
- Prepare 1 tin cherry tomatoes
- Get 1 large squeeze of tomato puree
- Take 1 large sprinkle of smoked paprika
- Prepare 1 sprinkle of Bouillon
- Make ready 2 small onions
- Get 2 large garlic cloves
- Take to taste some chilli flakes
- Prepare olive oil
Instructions to make Vegan Jackfruit Speedy Stew (vegan and gluten free):
- Finley chop and fry in olive oli the onion and garlic for 5 minutes until soft. Stir in the paprika.
- Add the jackfruit and fry lightly for 5 minutes.
- Add the tinned tomatoes, and some chilli flakes. I also added some chilli oil.
- Simmer for 20 minutes while you cook your rise or pasta. I made gluten and egg free penne pasta to make a vegan dish.
- Enjoy!
So that’s going to wrap this up with this exceptional food vegan jackfruit speedy stew (vegan and gluten free) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
