Crepes
Crepes

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, crepes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a blender combine eggs, milk, flour, salt and oil. This is a scrumptious recipe for thin, delicious German style pancakes. I'm a professional musician and recording artist, and I often find myself in the kitchens of recording studios, trying to make something edible from the staple ingredients studios keep in their kitchens.

Crepes is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Crepes is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have crepes using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crepes:
  1. Make ready 3 egg
  2. Take 1 tbs oil
  3. Make ready 2 cup milk
  4. Get 1/4 tsp salt
  5. Make ready 3/4 cup Cornstarch
  6. Prepare 3/4 cup Purpose flour
  7. Take bag Piping
  8. Get 8 inch (20 cm)Nonstick pan
  9. Make ready 100 gram
  10. Prepare Chocolate
  11. Get 1/2 cup Whipped cream

This twist on crepes is tart-sweet with a creamy lemon filling and juicy blackberries. Think of this as a cross between thin French toast, light crepes and crispy quesadillas. —Arlene Erlbach, Morton Grove, Illinois Crepes are great made ahead. A crêpe or crepe (/ k r eɪ p / or / k r ɛ p /, French: (), Quebec French: ()) is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées).

Steps to make Crepes:
  1. Egg oil or milk ko achi trha mix karein
  2. Phir is main cornstarch or purpose flour dal kar mix karen
  3. Phir is ko 30 minute rest day
  4. Phir aap 8 inch (20cm) ka nonstick pan lay
  5. Phir pan ko melted butter se grease karey or aik scope dal dain phir is ko pheladain
  6. Jub aap dakhay ke side chornay laga hai tu side change kar day or golden light brown ho tu side Chang kar dain
  7. Phir aap ki marzi aap decorate kar lain
  8. Phir chocolate ko cream dal kar melt karein or piping bag main dal dain
  9. Phir aap cream ko whipped karein or craps ke oper laga kar fold karein
  10. Phir banana kat kar oper laga dain or chocolate se decorat kar lain

Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes.. Crepes are surprisingly easy to make on a whim. The secret: letting the batter rest. It gives time for flour to absorb the liquid and the gluten to relax. Topped the crepes with fresh blueberries, fresh whipped cream, powdered sugar, and a sprinkle of cinnamon.

So that is going to wrap this up for this special food crepes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!