Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate crepes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Chocolate Crepes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Crepes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate crepes using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Crepes:
- Make ready 2 cups flour
- Take 3 cups milk
- Prepare 3 eggs
- Get 1/4 cup melted butter
- Take 3 tbsp sugar
- Take 1/2 tsp vanilla essence
To make an intensely rich dessert, layer a few berries with homemade whipped cream and shaved chocolate. These Easy Chocolate Crepes are a simple but decadent breakfast, brunch or dessert recipe! Fill them any way you want — with whipped cream, cream cheese, or fresh fruit, this is an easy crepe recipe to make ahead for a special occasion. Blend sugar, butter, and vanilla extract together in a medium bowl using an electric mixer until smooth and creamy.
Instructions to make Chocolate Crepes:
- In a large bowl combine flour, milk, eggs, butter, flavor
- And sugar stirring until ingredients are slightly mixed. The batter should be very liquidy and have no lumps.
- In a pan over medium heat pour in 1/4 cup of the batter and swirl around the edges of the pan until set
- Cook until the edges are starting to slightly crisp then flip over and remove. Repeat process until you're done.
- Spread chocolate on half of the crepe, fold, garnish and serve🤩💃🤩
- Here we gaaaoooo 💃🤗 🤗
Add milk, egg, and egg yolk one ingredient at a time and mix until smooth and creamy. Making chocolate crepes is really no different from making any other crepe recipe. It's just getting the right balance of flour, eggs, milk, water, cocoa powder, sugar, and butter. There is a little more sugar in chocolate crepes to offset the bitterness of the cocoa powder, and a bit less flour, but it's essentially the same crepe batter. Whisk the warm spread into the pastry cream, and continue to whisk until it is lump free.
So that is going to wrap this up for this exceptional food chocolate crepes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
