Moist Chocolate Cake- Mayo Recipe
Moist Chocolate Cake- Mayo Recipe

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, moist chocolate cake- mayo recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Moist Chocolate Cake- Mayo Recipe is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Moist Chocolate Cake- Mayo Recipe is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
  1. Get eggs
  2. Take coconut sugar
  3. Prepare mayonnaise
  4. Make ready ½ cup almond milk
  5. Make ready vanilla
  6. Make ready all purpose flour
  7. Make ready + 1 tablespoon cocoa powder
  8. Prepare baking powder
  9. Take salt
Steps to make Moist Chocolate Cake- Mayo Recipe:
  1. Grease your baking pan. Any pan of your choice
  2. Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
  3. Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
  4. Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!

So that’s going to wrap it up with this special food moist chocolate cake- mayo recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!