Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banofie pie shots. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
TipsyBartender.com Visit our brand new website for all our recipes. The best cocktail site in the world! How to make white bread WITH ALL PURPOSE FLOUR
Banofie Pie Shots is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Banofie Pie Shots is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook banofie pie shots using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banofie Pie Shots:
- Take 250 gm Digestive Biscuitt (finally crushed)
- Get 1/2 cup melted butter
- Take 4 bananas cut into slices
- Make ready Caramel sauce as required
- Get Whipped cream as required
Mix the crushed biscuits with the melted butter until fully combined. An easy and delicious version of banoffee pie that uses a quick stove top toffee instead of boiling cans of condensed milk. So much less fuss, and much better flavor. No bake pie made with a biscuit crust with a twist, and homemade sweetened whipped cream.
Steps to make Banofie Pie Shots:
- In crushed biscuits add melted butter and mix well.
- Take a short glass and add crumbled biscuits, press and set the layer.
- Freeze for 30 minutes.
- On crumbled layer of biscuits add caramel sauce and spread even layer.
- Add banana slices evenly. Whipped cream over the top and spread evenly, sprinkle some crushed biscuits and jellies on top.
- Refrigerate for 3 to 4 hours or until set.
- Serve chilled.
Traditional recipes involve boiling unopened cans of condensed milk. The much loved banana toffee pie made even simpler in cute little individual cups! With layers of digestive biscuit crust, dulce de leche, banana slices and whipped cream, this no-bake "pie" is dangerously delicious and a cinch to make! If you've never heard of Banoffee Pie, be prepared to discover your new dessert weakness. The way the caramel is cooked makes all the difference to making this pie just irresistible.
So that’s going to wrap it up for this special food banofie pie shots recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!