Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, banoffee pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Banoffee Pie is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Banoffee Pie is something which I’ve loved my whole life. They are fine and they look wonderful.
Remove the pie from the refrigerator. Scatter the banana slices over the dulce de leche. This shockingly easy banoffee pie recipe combines a crunchy graham cracker crust, soft and sweet dulce de leche, thick slices of fresh banana, and a mountain of billowy whipped cream.
To get started with this recipe, we must first prepare a few components. You can have banoffee pie using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banoffee Pie:
- Make ready 450 grams digestive biscuits
- Prepare 225 grams butter
- Get 2 tins condensed milk
- Get 500 ml double cream
- Prepare 2 large ripe Bananas
- Prepare 50 grams chocolate (to grate)
- Get 50 grams Optional: pecan nuts or prefered nuts.
It has a buttery shortbread crust that is filled with caramel flavored Dulce de Leche and sliced bananas, all covered with loads of whipped cream. This Thermomix Banoffee Pie is the perfect combination of pastry, caramel, fruit, cream and chocolate. Here's my take on Banoffee Pie which seems to have escaped the notice of North Americans but it is Banoffee Pie. A dessert favourite in the UK, this luscious banana, caramel toffee, cream, graham.
Instructions to make Banoffee Pie:
- Crush the biscuits and if using the nuts aswell.
- Melt the butter on 30 second intervals in the microwave.
- Mix melted butter and biscuits together and then spread evenly into a tin. Chill in fridge until needed.
- Boil the tins of condensed milk for 2 to 2 1/2 hours. Tins must be submerged in water at all times. Add more kettle boiled water to the saucepan when needed.
- When the toffee is cooled spread evenly over the biscuit base.
- Slice the bananas and add to the toffee.
- Next whip the cream using an electric mixer. When its done spread over the bananas.
- Grate chocolate and sprinkle over the cream. Chill in fridge until needed or serve immediately.
- Tip: To make it easier for you pre-boil tins and store upto 4 months.
Then, place graham crackers, almonds, and hazelnuts in a sealed bag and beat them into small pieces with a rolling pin. An irresistible British dessert, banoffee pie has its share of fanatics on this side of the pond, too. Banoffee Pie is a delicious and easy pie with layers of bananas, dulce de leche and whipped cream! This simple dessert takes just minutes to prepare and everyone absolutely LOVES it! Heat your dulce de leche in a shallow water bath that you've brought to a bare simmer.
So that’s going to wrap this up for this special food banoffee pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
