Easy No-Bake Banoffee Pie
Easy No-Bake Banoffee Pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy no-bake banoffee pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Banoffee is just a combination of the words "Banana" and "Toffee." Layers of graham cracker crust, creamy toffee filling, sliced bananas and whipped cream. #easydessertrecipes #nobakebanoffeepie #Quarantineandcook Today, I tried this super simple, no-bake Banoffee pie recipe and loved it so much. Say hello to my No Bake Banoffee Pie. A gorgeous, no bake dessert with a cookie crust, smooth caramel filling, sliced ripe bananas and whipped I have always loved Banoffee Pie.

Easy No-Bake Banoffee Pie is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy No-Bake Banoffee Pie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy no-bake banoffee pie using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy No-Bake Banoffee Pie:
  1. Take For the biscuit base
  2. Get 300 g HobNobs
  3. Get 125 g melted butter
  4. Make ready For the Filling
  5. Make ready 1 x 397g can Nestle Caramel
  6. Make ready 2-3 large bananas
  7. Prepare For the whipped cream topping
  8. Prepare 300 ml double cream
  9. Take 1 TBSP icing sugar
  10. Get Chocolate shavings

Banoffee Pie is not a British Classic, it is far too young a recipe. No matter its age, the Banoffee Pie is loved throughout the land. The beauty of this recipe is the bringing together of a biscuit crumb crust (held together with butter) and then a filling of deep caramel. Banoffee Pie requires no baking, only assembling a handful of ingredients but it tastes so decadent, no one will ever think shortcuts were taken!

Steps to make Easy No-Bake Banoffee Pie:
  1. Lightly grease and line with baking parchment a 20cm/8inch springform cake pan or loose-bottom tart pan. Only line the bottom.
  2. Make the base: whiz up the biscuits in a food processor, or bash them inside a plastic bag using a rolling pin. Do this until the biscuits are fine breadcrumbs.
  3. Add the melted butter and mix well until the mixture resembles wet sand.
  4. Press the biscuit mix into the base and up the sides of your prepared tin. Refrigerate for a minimum of 1 hour until set
  5. When the base has set, remove from the fridge and pour the Nestle Caramel into the base evenly. Smooth out. Slice the bananas and evenly place each slice over the caramel until it is fully covered. Place back into the fridge while you make the cream topping
  6. Next, whisk the double cream until you have very soft peaks. Add the vanilla and icing sugar and beat in, until the cream becomes slightly stiffer, still keeping soft peaks. Be very careful to keep an eye on the thickness, as you don’t want to over-whisk the cream!
  7. Remove the pie carefully from the tin and place on a serving plate. Dollop the cream onto the pie and finish with chocolate shavings. Keep refrigerated until ready to serve.

I absolutely love ending a great meal with something easy but equally impressive. Banoffee Pie is another no bake, flourless and eggless dessert! Another fantastic thing about this recipe is that you can tweak it and make it your own very easily. A pie that requires no baking or cooking. More easy no-bake recipes: Steamed cake recipe, classic tiramisu, eggless strawberry mousse.

So that’s going to wrap this up for this special food easy no-bake banoffee pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!