Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe)
Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, char siu shredded chicken (slow cooker/crockpot recipe). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe). I was down with flu, didn't feel like cooking something elaborate. I just put some stuff in the slow cooker and hoped for the best.

Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook char siu shredded chicken (slow cooker/crockpot recipe) using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe):
  1. Take 400 gr chicken breast
  2. Prepare 1/2 onion, sliced thinly
  3. Make ready 2 tbsp char siu sauce (I used the bottled kind)
  4. Make ready 1 tbsp oil

Bring to a boil. mix the cornstarch and water together and mix into the boiling liquid to thicken. Char Siu is the Chinese barbecue pork famous among the region of Guangdong and Hong Kong. This unadorned dish can is available in every corner of the street, and each restaurant boasted to have the best secret recipe for the barbecue pork. A good Char Siu should have a glossy surface with the trademark dark mahogany color.

Steps to make Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe):
  1. Pour oil to the slow cooker.
  2. Layer the onion, and then chicken breast.
  3. Pour the sauce on top.
  4. Cook HIGH for 3 hours. Shred the chicken before serving.

Literally this is a simple recipe just considering the extra ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the appetizing Crockpot Shredded Italian Chicken 🐔 for your dinner with your friends or family. Here is how you achieve it. See more ideas about Crock pot cooking, Cooking recipes, Slow cooker recipes. This easy char siu chicken recipe comes from one of my favorite cookbooks of the year, Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors by Andrea Nguyen.

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