Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sweet potato soup (vegan- and paleo-friendly). #soupcontest. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet potato soup (vegan- and paleo-friendly). #soupcontest using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest:
- Get 6 sweet potatoes (medium)
- Prepare 3-4 carrots (medium)
- Prepare 2 onions (small to medium)
- Take 2-3 red peppers
- Prepare 3-4 cloves garlic (more to taste)
- Take 1 litre vegetable stock
- Make ready 1 cup white wine (optional)
- Get 2 cubes vegetable stock (optional - for more intense taste)
- Get 2-3 cups water (as needed to get the right consistency)
- Prepare 1 table spoon cumin
- Take 1 table spoon parsley
- Prepare 1/2 table spoon ground coriander
- Get 1/2 tea spoon chilli
- Make ready to taste Salt and pepper
- Make ready For garnish: chopped fresh coriander
- Make ready For garnish: yoghurt or cream (optional)
Steps to make Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest:
- Roughly chop onions and garlic. Add olive oil to the pan and saute onion and garlic for a few minutes until golden brown, making sure they don't burn.
- Add spices and sauté for a couple of more minutes until they blend well with onion and garlic. This will bring out their aroma.
- Add 750 ml of vegetable stock to the pan. Add sweet potato and carrots, peeled and roughly chopped. Make pieces smaller if you need them to cook fast.
- Add water if needed. Add stock cubes.
- Bring to a boil then reduce heat so the liquid simmers but doesn't evaporate too much. Cook until sweet potatoes are soft and a fork can go through them a easily.
- Add sliced red peppers. Add wine if you wish to. Simmer until red peppers soften.
- Turn of the heat and let cool for a bit.
- Purée in a food processor using up all the liquid from cooking. If the mixture is too thick, you can add a bit of water.
- Transfer the soup to a pan. And mix to even out.
- Serve with chopped coriander leaves and/or a dash of cream or yogurt on top.
So that’s going to wrap this up with this special food sweet potato soup (vegan- and paleo-friendly). #soupcontest recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
