Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stuffed cheesy mooli paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed Mooli Paratha is yummy shallow fried Indian bread belonging to Punjabi cuisine. This easy recipe uses stuffing prepared with shredded mooli, mooli leaves and various other spices. It is a perfect, easy to carry dish for long journeys and picnic and brings a welcome break from routine.
Stuffed Cheesy Mooli Paratha is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Stuffed Cheesy Mooli Paratha is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook stuffed cheesy mooli paratha using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Cheesy Mooli Paratha:
- Get 2 Cup grated radish
- Take 1 tbs besan
- Make ready 1 Green chilli
- Prepare 1/2 tsp ginger paste
- Make ready 1/4 tbs red chilli powder
- Prepare 1/4 tbs chilli flakes
- Get 1 tbs dhania powder
- Take 2 tbs green chopped coriander
- Get 1/2 tbs rai seeds
- Make ready 1/4 tsp amchoor powder
- Prepare 1/4 tsp garam masala
- Prepare Pinch heeng
- Prepare to taste Salt
- Prepare 2 tbs oil
- Prepare 2 cubes cheese or slice cheese
- Get For dough
- Prepare 2 cups wheat flour
- Make ready to taste Salt
- Take 1/4 tsp Kala jeera
- Get 1/4 tsp ajwain
- Prepare 1 tbs oil fr moan
- Get Oil fr making parathas
Mooli paratha recipe is my best favorite way to include radish in diet. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas, Lachcha Paneer Paratha, Chana Dal Paratha, Cheese Paratha, Stuffed Bajara Aloo Paratha, Punjabi Aloo Paratha Recipe. It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed.
Instructions to make Stuffed Cheesy Mooli Paratha:
- Make a soft dough using all the above ingredients nicely keep it aside fr 20min
- For mooli stuffing add oil in pan. When heated add rai, ginger paste, green chilli, heeng. When crackles add besan and off the flame. Stir continuously or besan will get burnt.Add grated mooli and add all the spices (red chilli and dhania powder and mix nicely… When nicely cooked add red chilli flakes, amchoor and garam masala. Garnish with green coriander.ur filling is ready.
- Take 2small portion of dough and roll it to small puris. Keep the mooli filling in middle and grate cheese on top.
- Cover it with another puri and close all the sides pressing with finger. With help of fork just press the sides all the round. Gives a good look and makes paratha very attractive. Put on heated griddle. Spread oil and cook golden brown and crispy from both sides
- Serve with any chutney, achhaar or sabzi. Stuffed parathas loaded cheese just melts in ur mouth.
Stuffed Spinach Paratha recipe, Stuffed Palak Paratha, Kids Tiffin. Mooli Paratha is traditional Punjabi paratha! Whiffs of oil and mooli roasting together fill the whole house when these · An utterly cheesy paratha with the sprightly flavour and appetizing aroma of methi, this paratha is a sure-shot. Stuffed Mooli Paratha: Learn how to make stuffed mooli paratha in a hassle free manner without getting messy. Mooli paratha is nutritious and very healthy especially in winters.
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