Stuffed bread pakora
Stuffed bread pakora

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed bread pakora. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed bread pakora is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Stuffed bread pakora is something which I’ve loved my whole life.

The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Pakora Recipes Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in.

To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed bread pakora using 19 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed bread pakora:
  1. Take for making batter:
  2. Make ready 1/2 cup Gram Flour (Besan)
  3. Make ready 1 tbsp rice flour
  4. Prepare to taste salt
  5. Take 1/4 tsp red chilli powder
  6. Make ready 1/8 tsp turmeric powder
  7. Make ready 1/8 tsp soda
  8. Prepare as needed water to make the batter
  9. Make ready for stuffing:
  10. Make ready 60 grams grated paneer
  11. Get 1 tsp fresh coriander leaves
  12. Prepare 1 green chilli chopped
  13. Take to taste salt
  14. Prepare 1/4 tsp chat masala
  15. Make ready for makinhg sandwiches:
  16. Make ready 4 slices white bread
  17. Make ready 4 tsp green chutney
  18. Prepare 2 tsp mix fruit jam
  19. Prepare as needed oil for deep frying

A delicious Indian street food recipe. Stuffed Bread Pakora is made with bread slices, paneer, green chutney, garlic chutney and spicy gram flour batter. Stuffed bread pakoras with paneer and potato are sure Bread pakoras are famous Indian vegetarian evening snacks which is very popular on the streets of. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step.

Instructions to make Stuffed bread pakora:
  1. Making batter:
  2. Take a bowl, add gram flour, rice flour, salt, red chilli powder, turmeric powder and water.
  3. Mix well and make a batter. make sure the batter is neither too thick nor too thin. add 1/8 tsp soda and mix well. keep aside.
  4. Take bread slices and cut the borders, keep aside
  5. To make stuffing:
  6. Take paneer, corinader leaves, green chilli, salt and chat masala, mix well. stuffing is ready.
  7. To make sandwiches:
  8. Take 2 bread slices and apply green chutney, 1 tsp on each
  9. Spread mixed fruit jam, 1/2 tsp on each
  10. Place the stuffing on one slice
  11. Cover with the remaining slice
  12. Cut this into 4 equal pieces
  13. Prepare all the sandwiches in same way
  14. Heat oil in a kadai
  15. Dip the prepared sandwich into the batter, coat evenly from all the sides.
  16. Deep fry in medium hot oil until golden brown and crisp from all the sides
  17. Repeat frying the rest of bread pakora, drain on a kitchen tissue and serve hot with tomato ketchup.

Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora. Somehow, the idea of baking bread pakoras didn't excite me at all ! I decided to grill these instead ! We have made bread pakora stuffed with potato filling.

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