Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese pancake ‘okonomiyaki ‘. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese Pancake ‘Okonomiyaki ‘ is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Japanese Pancake ‘Okonomiyaki ‘ is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook japanese pancake ‘okonomiyaki ‘ using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Japanese Pancake ‘Okonomiyaki ‘:
- Get flour
- Prepare water
- Get Dashi powder (Japanese fish bouillon powder)
- Make ready cabbage shredded
- Take egg
- Take Tempura flake (Tenkasu)
- Make ready bonito flake
- Make ready dried small shrimp
- Get minced chicken or other meat
- Make ready Okonomiyaki sauce
- Get Mayonnaise
Instructions to make Japanese Pancake ‘Okonomiyaki ‘:
- Mix flour, Dashi powder and water
- Today I don’t have Tempura flakes, so I use vegetable Tempura and cut small pieces
- Pour flour mixture on hot pan with salad oil. And make like crepe.
- Put cabbage and other ingredients on it.
- Egg in center
- Pour over the rest of flour mixture
- Bake the other side.
- Surface is crispy when it baked.
- Eat with Okonomiyaki sauce mayonnaise or soy sauce
- Bonito flake on Okonomiyaki
So that’s going to wrap this up for this exceptional food japanese pancake ‘okonomiyaki ‘ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
