Cheese stuffing dum aloo(potato)
Cheese stuffing dum aloo(potato)

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheese stuffing dum aloo(potato). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheese stuffing dum aloo(potato) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Cheese stuffing dum aloo(potato) is something that I’ve loved my whole life.

Stuffed Dum Aloo Recipe in Bengali - learn how to make potato curry dum aloo recipe at home easily? You can also learn Bengali vegetarian dishes form my. Stuffed dum aloo recipe, Awadhi dum aloo recipe, Easy Shahi Dum Alu recipe, Bharwa Aloo Baby potatoes stuffed with paneer, seasoned with spices are dum cooked in rich and creamy gravy.

To get started with this recipe, we must prepare a few ingredients. You can have cheese stuffing dum aloo(potato) using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheese stuffing dum aloo(potato):
  1. Prepare 4-5 potatoes
  2. Get 100 gm grated cheese
  3. Get 2-3 onion
  4. Prepare 3-4 tomato
  5. Make ready 1 green chilli
  6. Make ready 1 tsp ginger garlic paste
  7. Make ready 1 pinch cumin
  8. Take 1 pinch garam masala
  9. Take 1/2 tsp chilli
  10. Prepare 1 pinch kashmiri mirch
  11. Get Oil for frying
  12. Take 1/2 tsp dry Coriander powder
  13. Prepare 1 tsp salt
  14. Get 1/2 tsp turmaric powder
  15. Take 2 spoonGram flour
  16. Prepare Water for making paste as per requered

In today's recipe, the potatoes are first deep-fried and then cooked slowly in a gravy made with chopped onions, tomato paste and spices. Usually served with butter naan or rotis, the flavours are enhanced when Dum Aloo is cooked. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato.

Steps to make Cheese stuffing dum aloo(potato):
  1. First wash and peel potatoes after that make a hole from middle as i have shown in pic
  2. After that fill grated cheese in hole and make gram flour mixture cover open area with gram flour mixture
  3. After that fry these potatoes in oil
  4. After frying we will prepare puree for gravy will make a paste of onion,tomatoes, chilli take oil in a pan and fry onion tomato paste until it's colour come redies
  5. When gray comes red and thick pour potatoes and all spices mix all and wait until it's cook well
  6. When gravy is ready we crush some cheese on veg and cut potatoes from middle and u can see cheese potato

Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. Kashmiri Garam Masala FILLING Finely mince the Mint Sprigs. Crumble the Cottage Cheese and mix in the Chaat Masala,Salt to taste,finely chopped fresh Mint and the Red. Its my take on the Dum Aloo. It can be served with rice/roti/paratha/naan.

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