Matar paneer Masala
Matar paneer Masala

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, matar paneer masala. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is a delicious dish made by cooking paneer & green peas in spicy onion tomato masala. Matar Paneer, Mutter Panner Masala or मटर पनीर is a homely Indian main course dish, this cheesy peas is a to-go dish for many of us.

Matar paneer Masala is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Matar paneer Masala is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook matar paneer masala using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Matar paneer Masala:
  1. Get 250 gms Paneer
  2. Prepare 100 gms Green Peas
  3. Take 3 pieces Onion
  4. Get 3 pieces Tomato
  5. Get 5 Garlic cloves
  6. Take 1 inch Ginger
  7. Take Mixed grind dry masala which includes dhania Kali mirch and jeera
  8. Make ready 1 Tablespoon Milk powder
  9. Make ready 1 teaspoon Dry Aata which is used for making chapati or puri
  10. Prepare 2 tablespoons Curd
  11. Get 1 teaspoon Garam masala powder
  12. Prepare 2-3 Bay leaf
  13. Take 1 tsp Jeera
  14. Prepare 1 pinch Hing
  15. Take 1 tsp Termaric powder
  16. Get to taste Chill powder

At Masala TV you can check complete Matar Paneer Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show Mehboob's. Add the paneer and mutter (peas) along with the yogurt, chili, tomato and salt. Serve the matar paneer sprinkled with garam masala and coriander.

Steps to make Matar paneer Masala:
  1. Paneer cut in square small pieces,onion sliced,garlic ginger tomato put in the mixing bowl grind it keep it aside Add oil & butter in the pan add bay leaf add jeera add hing add mixed grind onion masala stir fry add termaric powder add red Chilli Powder stirring continuously add green peas add mixed grind masala powder add garam masala powder milk powder add ata stirring continuously add curd stirring continuously when gravy thickens add small pieces of paneer in the pan add one cup water when
  2. When done keep it on the dish

Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my The recipe where my friend sangeeta referred was My Dhabha mutter paneer masala. Matar Paneer Masala Recipe, Learn how to make Matar Paneer Masala (absolutely This Matar Paneer Masala recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Matar paneer made with rich onion tomato and cashewnut gravy with matar, paneer as the Matar paneer recipe with detailed steps and video is shared on the blog which is in shahi style commonly. Mutter Paneer, a very famous Indian Gravy.

So that is going to wrap it up for this special food matar paneer masala recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!