Paneer Moong Kathi Roll
Paneer Moong Kathi Roll

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, paneer moong kathi roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

paneer kathi roll recipe with step by step photos - this is one of the best kathi rolls i have made and beats even the street side ones. this recipe yields a lip smacking paneer kathi rolls. you can serve the paneer frankie as an evening snack or a brunch. Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc. Since I'm a vegetarian my favorite is obviously the veggie kathi rolls, the popular ones are filled with paneer [Indian cottage cheese] and potatoes.

Paneer Moong Kathi Roll is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Paneer Moong Kathi Roll is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer moong kathi roll using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Paneer Moong Kathi Roll:
  1. Get For making chila(covering)
  2. Prepare 1/2 bowl Moong dhuli dal
  3. Take 1/2 bowl masar dhuli dal
  4. Make ready 1/2 bowl urad dhuli dal
  5. Get To taste salt
  6. Make ready As required water
  7. Make ready For making stuffing
  8. Take 200 gm paneer
  9. Get 1 onion
  10. Get 1 Tomato
  11. Get 1 " piece ginger
  12. Make ready 2 Green chilli
  13. Make ready 2 tb sp chopped coriander leaves
  14. Get 2 tb sp cooking oil
  15. Take 1/2 tsp cumin seeds
  16. Get To taste salt
  17. Make ready 1/2 tsp red chilli powder
  18. Prepare 1/4 tsp garam masala
  19. Take 1/4 tsp chaat masala
  20. Take 2 tb sp lemon juice
  21. Make ready Others
  22. Take Onion Tomato Chutney

I made this for my lunch one day and enjoyed with a cup of pineapple juice, So good and healthy. The Paneer Tikka Kathi rolls are now ready to be served. Proceed the same way with the remaining dough portions and serve. Serve the Paneer Tikka Kathi Rolls as a snack for tea on weekends, as an appetizer for parties along Mumbai Style Tawa Pulao Recipe With Moong Sprouts and Nawabi Kofta.

Steps to make Paneer Moong Kathi Roll:
  1. Wash and Soak all Daals in a mixing bowl for 3-4 hours. Remove water and transfer it in mixer and grind to a fine paste.
  2. Transfer the Daal paste in a bowl and add salt. Adjust the consistency of mixture as of chila by adding little water.
  3. Wash, peel and chop onion, green chilli and ginger. Grate tomatoes and make puree.
  4. Heat cooking oil in a wok. Add cumin seeds and when cumin seeds splutter put finely chopped onions and ginger and fry till golden.
  5. Now add tomato puree and cook till oil leaves the karahi. Add mashed paneer and all dry masale and saute for 2 minutes. Add chopped coriander leaves.
  6. Transfer it in a plate and add lemon juice and mix well.
  7. Heat a non stick griddle. Brush it with cooking oil and put a ladle full of mixture and spread with the help of spetula. Sprinkle cooking oil around chila and cook on low flame for 2 minutes. Flip the side and roast from other side also. Flip again and place a spoon full of mixture over it.
  8. Now roll the chilla as shown in pic below 👇 covering the stuffing.
  9. Like wise make all the Rolls and serve hot with peanut chutney and onion Tomato Chutney.

Paneer Kathi Roll, paneer tikka wrap, paneer frankie recipe video. Delicious street style paneer wrap in homemade roti for on-the go meal or kids lunch box. Paneer Kathi Roll has it's origin in Kolkata, Bengal. It's a popular street food where spicy and aromatic paneer is stuffed in a paratha with green. Kathi roll is one of the very famous street foods in Bengal.

So that is going to wrap it up with this exceptional food paneer moong kathi roll recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!