Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my slow cooked chunky chicken & veg casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Slow cooked Chunky Chicken & Veg Casserole is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. My Slow cooked Chunky Chicken & Veg Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have my slow cooked chunky chicken & veg casserole using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My Slow cooked Chunky Chicken & Veg Casserole:
- Take 1 +1/2 pint boiling water
- Get 2 Chicken breast
- Take 3 Sweet potatoes cut into 2 inch pieces
- Take 1 cup mixed frozen veg
- Prepare 1/2 onion cut chunky pieces
- Take 2 cloves Garlic crushed
- Prepare 1 tin Chicken broth
- Make ready 1/2 tsp Sea Salt
- Get 1 tsp Black pepper
- Make ready 1 dried Chicken Stock cube
- Get 1 tsp Cornflour in 2 tsp water to thicken
Steps to make My Slow cooked Chunky Chicken & Veg Casserole:
- Add the water to the Slow cooker and the chicken breast and onion. (I just left the chicken breast whole).
- Then the potatoes and veg.
- Next the salt and pepper also the broth soup.
- Soup
- Garlic and dried chicken stock
- Give it a stir then close the lid and set for 6 hours.
- Serve hot
So that is going to wrap this up for this exceptional food my slow cooked chunky chicken & veg casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
