Easy Apple Pie
Easy Apple Pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy apple pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Apple Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Apple Pie is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have easy apple pie using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Apple Pie:
  1. Prepare 4 sheets Frozen puff pastry
  2. Get 1 Apple
  3. Get 40 grams Sugar
  4. Make ready 2 tsp Lemon juice
  5. Get 1 Egg yolk
Instructions to make Easy Apple Pie:
  1. Defrost the frozen puff pastry sheets according to package instructions.
  2. Cut an apple into 1/8 wedges, peel the skin and remove the core. Slice lengthwise and place in a saucepan.
  3. Just cover the apples with water and add sugar and lemon juice. Cook until the liquid evaporates and cool.
  4. Cut a puff pastry into 3 and lay on a baking tray.
  5. Also cut the puff pastry into 3 for the top. Make incisions like the photo.
  6. Top the cooked apples on the Step 4 sheets. Then brush with beaten egg yolk around edges. Now cover with Step 5.
  7. Press around the edges with a folk and brush the egg yolk over once again.
  8. Bake in a preheated 200℃ oven for 20 minutes.
  9. Making a bigger pie also looks great. Roll puff pastry sheets and follow the same steps.

So that’s going to wrap this up with this exceptional food easy apple pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!