Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato apple pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Potato Apple Pie is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet Potato Apple Pie is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have sweet potato apple pie using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Apple Pie:
- Get 1 bag of 4 sheets Frozen puff pastry
- Get 1/2 Sweet potato
- Prepare 1 tbsp ★Sugar
- Get 1 tbsp ★Milk
- Prepare 1/2 tbsp ★Butter
- Make ready 1/2 ★Egg yolk
- Make ready 1 Apple
- Make ready 2 tbsp ◎Sugar
- Take 2 tbsp ◎Lemon juice
- Make ready 1 to glaze Egg yolk and water
Steps to make Sweet Potato Apple Pie:
- (Preparation) Defrost the puff pastry. Peel the sweet potato, cut into bite-sized cubes and soak in water.
- Slice the apple into thin wedges about 1-2 mm thick and soak in salted water. Boil the sweet potato until you can easily pierce with a chopstick, and transfer to a bowl.
- Mash the sweet potato whilst hot. Then add the ingredients marked ★ and mix.
- Add the apple and ingredients marked ◎ to a pan and simmer on low-medium heat for about 20 minutes until the apple changes colour.
- Line a pie dish with the puff pastry. (I dusted the dish with flour first then attached 2 pastry sheets together by rolling them out with a rolling pin).
- Evenly spread the sweet potato paste over the pastry and arrange the apple slices on top.
- Cut the rest of the pastry into strips and arrange in a lattice pattern on top, whilst saving some to border the edge of the pie. Brush over a glaze made from a beaten egg yolk mixed with a little water.
- Bake for approximately 20 minutes in an oven preheated to 200°C or until a golden colour, then turn the heat down to 190°C and bake for a further 10 minutes. Then it's done!
- This is the brand of frozen puff pastry I used this time.
So that is going to wrap this up with this special food sweet potato apple pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
