ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)
ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, asinan buah dan sayur (fruit and vegetable pickled). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) is something that I’ve loved my whole life.

It's really easy to make and you can use any fruits that you like. In this recipe, I substituted the chili pepper for scotch bonnet pepper. I also used tropical fruits that I used to enjoy back when I was in Indonesia.

To get started with this recipe, we must first prepare a few ingredients. You can cook asinan buah dan sayur (fruit and vegetable pickled) using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled):
  1. Get 2 green granny apel, sliced according to taste
  2. Prepare 1 carrot, thinly sliced/ roughly grated
  3. Prepare 100 gram beensprout
  4. Get 100 grams thinly sliced purple cabbage
  5. Make ready For the sauce :
  6. Make ready 300 ml 9f water
  7. Make ready 7 chilli, remove the seeds
  8. Prepare 5 bird's eye chilli (deepen on your spicy level)
  9. Get 2 tablespoon dry shrimp, roasted (you can use fish oil)
  10. Prepare 1 teaspoon salt
  11. Prepare 200 gram sugar
  12. Get 1 lemon juice or white wine vinegar (to taste)

Biasanya kalau cuaca panas selalu ingin makan makanan yang segar dan pedas. Cobain deh resep yang satu ini pasti suka. Asinan Buah dan Sayur di Indonesia. Nah, kali ini saya mau membahas aneka asinan di Indonesia nih.

Steps to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled):
  1. Blend the ingredients until smooth, and Mix together with water.
  2. Put all the fruit and vegetables, stir until evenly distributed. Soak for about 3 hours so that the sauce is absorbed before it's finally served.
  3. Serve and sprinkle with roasted / fried peanuts and enjoy while cold with crackers.

Kalau biasanya masakan Indonesia itu identik dengan berbagai macam bumbu rempah dan menggunakan minyak yang tidak sedikit, asinan ini sama sekali berbeda. Asinan merupakan salah satu olahan sayuran dan buah-buahan yang dikonsumsi dalam keadaan mentah. Makanan ini merupakan hidangan sehat, kaya antimikroba dan antioksidan. Asinan juga mengandung zat penangkal kanker dan hipertensi, serta membuat awet muda dan bebas osteoporosis. It serves "asinan campur" or mixed pickle, "asinan sayur" or vegetable pickle, and "asinan buah" or.

So that’s going to wrap it up with this exceptional food asinan buah dan sayur (fruit and vegetable pickled) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!