“Low carb” pasta salad
“Low carb” pasta salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, “low carb” pasta salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This low carb pasta salad is a wonderfully filling dish, with Italian flavors that everyone will enjoy! This is a sponsored post written by me on behalf of How to Make Low Carb Pasta Salad. Includes the best low carb pasta recipes, options for how to make keto pasta and low carb noodles, and so much more!

“Low carb” pasta salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. “Low carb” pasta salad is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have “low carb” pasta salad using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make “Low carb” pasta salad:
  1. Prepare 1 lb (or 13 oz) dream fields pasta (any shape-I used spaghetti) cooked aldente
  2. Get 1 small pack of cherry tomatoes cut in half
  3. Take 1 can black olives cut in Half
  4. Prepare 1/3 small bag baby carrots diced
  5. Make ready 1 small cucumbers diced (optional)
  6. Get 1 block white cheese. (Extra sharp white cheddar is what I used)
  7. Prepare 1/2 bottle Kens Italian dressing
  8. Make ready 3/4 cup Parmesan cheese
  9. Prepare Herbs to taste- I used oregano and parsley with some scallions chopped

Use them any way you'd use regular pasta; in soups, casseroles, and with any low carb pasta sauce. Not only does it look like pasta, it can also taste like pasta! That being said, when properly rinsed and prepared with a regular pasta sauce, the resemblance to genuine pasta is undeniable. This low carb pasta dish is not only quick and easy to prepare, but it's tasty too.

Instructions to make “Low carb” pasta salad:
  1. Boil pasta to instructions (try to undercook by 1 min to make aldente) place in cold water immediately after boiled
  2. Chop rest of ingredients and place in large bowl
  3. Add pasta once cooked and add cheeses and dressing. Mix well and store in fridge an hour or two before serving.

And, the ingredients can be changed to suit your taste or what you have on hand. You can also check out all the shiratake noodle recipes on the Miracle Noodle website. Sausage Goulash with Low Carb Pasta Recipe. Looking for a lower carb substitute for pasta? Zoodles are a favorite choice for low-carb recipes, and all you need to make them is zucchini and a spiralizer.

So that is going to wrap this up for this special food “low carb” pasta salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!