Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon banana loaf. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cinnamon Banana Loaf is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cinnamon Banana Loaf is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cinnamon banana loaf using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Banana Loaf:
- Prepare Dry Ingredients
- Prepare 200 grams flour
- Make ready 1 tsp baking powder
- Make ready 1 1/2 tsp bicarbonate of soda
- Take 1 1/2 tsp salt
- Get 2 tsp cinnamon powder
- Make ready 3 tbsp sugar
- Prepare Wet Mix
- Make ready 3 medium bananas
- Take 2 tsp vanilla extract
- Make ready 180 grams Fage 0% Greek Yoghurt
- Get 2 eggs
Steps to make Cinnamon Banana Loaf:
- Preheat your oven to 175°/Gas Mark 4
- Combine all the dry ingredients into a bowl and set aside.
- In a food processor add your bananas, Greek yoghurt, eggs and vanilla extract. Blitz until all combined and pureed together.
- Add the dry ingredients into the food processor and blend until it forms a nice batter.
- Spoon out the batter into a loaf tin and place on the top shelf in the oven for 45 minutes
- Allow to cool before serving.
So that’s going to wrap it up for this special food cinnamon banana loaf recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
