Mango & Coconut Pancakes
Mango & Coconut Pancakes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mango & coconut pancakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mango & Coconut Pancakes is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mango & Coconut Pancakes is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook mango & coconut pancakes using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mango & Coconut Pancakes:
  1. Take mango chunks
  2. Take coconut oil
  3. Get egg
  4. Make ready coconut milk
  5. Take plain flour
  6. Prepare baking soda
  7. Prepare baking powder
  8. Make ready caster sugar

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Steps to make Mango & Coconut Pancakes:
  1. Drain the mango chunks then purée half in a processor until smooth. Chop the other half into small chunks.
  2. In a mixing bowl, cream together the coconut oil and mango purée. Then whisk in the egg and coconut milk. Stir in the remaining pieces of mango.
  3. In a separate bowl, mix together the dry ingredients. Then pour the dry into the wet and mix well.
  4. Heat a pan on a medium high heat, grease lightly with butter then fry a ladleful of batter at a time. Turning when the bottom of the pancake is firm and golden brown.

So that is going to wrap it up for this special food mango & coconut pancakes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!