Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salmon avocado salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salmon Avocado Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Salmon Avocado Salad is something that I have loved my whole life. They are nice and they look fantastic.
With the warmer weather, all I want to eat is salad these days. A big green salad with salmon, tomatoes and avocado is usually what I crave when I want to eat quick healthy, low carb meal. You can see more salad recipes from the archives.
To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon avocado salad using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Avocado Salad:
- Prepare Leaves
- Prepare 2 salmon oven 20mins 180C
- Take 2 avocados
- Make ready Salt, pepper, olive oil, parsley, 1/2 lemon, balsamic vinaigrett
- Make ready 1 slice salmon fume
- Make ready Cucumber / courgette
- Make ready Onions (1/4)
A moist, pan seared salmon is layered on top of spinach, avocado, tomatoes, and red onions. Then drizzled with a homemade lemon vinaigrette. Meanwhile, in a large bowl, whisk together vinegar, oil and. This avocado salmon salad is a keeper!
Instructions to make Salmon Avocado Salad:
- Season salmon with salt pepper parsley. Over 180C for 20mins
- Cut cucumber into thin slices, cut avocado, onions, salmon fume
- Sauce of olive oil, salt, pepper and parsley, balsamic vinaigrette (1 tsp), lemon juice. Heat over quickly
- Put 1/2 sauce on cooked salmon. Mix salmon with everything else. Put the rest sauce and mix
It is loaded with all of the best ingredients; crunchy cucumber, crisp lettuce and juicy pan seared salmon. The fresh lemon dill dressing is so easy and gives this salad amazing flavor. This post may contain affiliate links. The salad was a potpourri of flavor and textures, as the crunchiness of the cucumbers complemented the smoothness of the avocado, the seared salmon with the sweetness of the tomatoes, and the feta cheese and olives topping it off with a saltiness and chewiness. Sprinkle salmon with salt and pepper.
So that is going to wrap it up with this exceptional food salmon avocado salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
