Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, avocado parathas… It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Avocado parathas.. is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Avocado parathas.. is something that I have loved my whole life.
These are great for breakfast or even as lunch! Enjoy this power & protein packed paratha with a gorgeous green color. The creaminess of the Avocado in the paratha keeps the paratha soft and give them that wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook avocado parathas.. using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Avocado parathas..:
- Get 2 mashed avocados
- Prepare 1/2 teaspoon salt
- Get 1/2 teaspoon chilli powder
- Get 1/2 teaspoon turmeric powder
- Take 1/2 teaspoon jeera powder
- Take 1/2 teaspoon black pepper
- Get Ginger garlic and green chilli minced
- Get 1 teaspoon oil
- Make ready 2 cups chappati flour
- Make ready Some lukewarm water
- Get 1 bowl oil
I tried a milk shake & it was too bitter in taste. Avocado Paratha or Avocado Chapati recipe is an Indian Whole Wheat Flatbread prepared by kneading whole wheat flour and avocado pulp together with spices. Avocado Paratha is an easy and healthy recipe with avocado, whole wheat flour, and fresh herbs. Avocado paratha flatbread is a great when you have some left over avocado and no idea what to do with it.
Instructions to make Avocado parathas..:
- Mash the avocados and add all the ingredients together to make a soft dough. And leave the dough for an hour to settle.
- Then roll the parathas round like a chappati. And bake them on the chappati maker putting oil on both sides. They taste lovely with yoghurt and pickle.
Paratha is similar to flatbread, roti or tortilla. Avocado Paratha is an Indian flatbread made by kneading whole wheat flour and avocado pulp together with spices. It comes out very soft and requires less oil. As we have added avocado and made this paratha, you do not have to make any elaborate side dish for this. Avocado Paratha is the most delicious and soft roti which is easy to prepare and goes well with any kind of curry or chutney.
So that is going to wrap this up for this special food avocado parathas.. recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
