Spicy Natto & Avocado Rice Bowl
Spicy Natto & Avocado Rice Bowl

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy natto & avocado rice bowl. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Can natto look and taste good? Natto is one of the remaining acquired tastes of Japanese cuisine. To make both the stickiness and overall flavor easier to enjoy, this spicy natto on bed of spinach and.

Spicy Natto & Avocado Rice Bowl is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy Natto & Avocado Rice Bowl is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook spicy natto & avocado rice bowl using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Natto & Avocado Rice Bowl:
  1. Get 1 serving Cooked Rice
  2. Take 1 container Natto *with sauce and mustard
  3. Prepare 1/2-1 teaspoon Gochujang (Korean Spicy Miso) OR Toban Djan (Chilli Bean Sauce)
  4. Take Sesame Oil
  5. Get 1/2-1 Spring Onion *finely chopped, save some for topping
  6. Take 1/2 Avocado *cut into small pieces
  7. Take 3-4 cm Cucumber *cut into small pieces
  8. Take 1-2 tablespoons Edamame *optional
  9. Get 1 pinch Salt
  10. Take 1/4 sheet Nori *torn or shredded

Since I started this series on natto, (Lou Ann; , keep your eyes open!), I. Hikiwari natto Natto made with chopped soybeans. Hoshi natto A dried natto, commonly eaten as a snack or as an ingredient in rice toppings. Sometimes mixed with spicy togarashi pepper.

Instructions to make Spicy Natto & Avocado Rice Bowl:
  1. Mix Natto with the sauce and mustard that are most likely included in the container, add Gochujang (Korean Spicy Miso) OR Toban Djan (Chilli Bean Sauce), chopped Spring Onion and a few drops Sesame Oil, and mix well.
  2. Add Cucumber, Edamame and 1 pinch Salt, and mix to combine, then add Avocado.
  3. Half fill a bowl with hot cooked rice and cover with the Nattō mixture. Add some Toasted Nori and saved Spring Onion on top, and enjoy.

WTF Is Natto—and Should You Try It? Here's everything you need to know about the trendy If someone put a big bowl of gooey natto in front of you, your first thought would probably be "WTF is. Natto is a fermented soybean dish that is popular in Japan. This article explains why natto is Natto is incredibly nutritious and linked to various health benefits, which range from stronger bones to a. Natto is one of the world's healthiest foods.

So that’s going to wrap it up with this special food spicy natto & avocado rice bowl recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!