Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mashed avocado. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mashed avocados are good for more than just guacamole. Their creamy texture and rich flavor is perfect for making pasta sauces or even for use as a spread on toast, and if you start with the right avocado, mashing it is a cinch. I'm in mashed avocado toast heaven!
Mashed Avocado is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Mashed Avocado is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mashed avocado using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mashed Avocado:
- Prepare 4 avocado
- Get 4 tbsp brown sugar
- Take 4 tbsp water
- Get 4 tbsp cream
- Get ice cube (optional)
The Best Mash Avocado Recipes on Yummly The perfect spread made with only four simple ingredients: Hass avocados, cracked black pepper, sea salt, and lemon juice. All conveniently placed in single-serve packaging so you can have it all to yourself. Cut the avocado in half, remove pit, and scoop the flesh into a bowl.
Steps to make Mashed Avocado:
- In a bowl, mash 4 avocado
- Dissolve the brown sugar with water and heat up until boil and get thicker
- Pour the brown sugar and the cream then mix it with the avocado. Add ice cube if you want to enjoy it cool.
Add the lemon juice and sea salt, to taste. Place the avocado in a bowl and add the chilli, garlic, lime juice, salt and a drizzle of extra virgin olive oil. Mash with a fork to the desired consistency. When potatoes are done, drain and mashed to your liking. Season with salt and pepper to taste.
So that’s going to wrap this up with this exceptional food mashed avocado recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
