Cheddar Cups with Avocado Feta Mousse :
Cheddar Cups with Avocado Feta Mousse :

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cheddar cups with avocado feta mousse :. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

These Cheddar Cups with Avocado Feta Mousse are the best ever party appetizer. The cheese cups require one ingredient and the entire appetizer is so easy to put together! This weekend, I thought my house was blowing up.

Cheddar Cups with Avocado Feta Mousse : is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheddar Cups with Avocado Feta Mousse : is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheddar cups with avocado feta mousse : using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Cups with Avocado Feta Mousse ::
  1. Make ready 🌻Cheddar Cups 1 block (6 oz.) Cheddar Cheese, grated
  2. Take 🌻Avocado Feta Mousse:
  3. Prepare 2 avocados, peeled and pitted
  4. Prepare 1/2 cup crumbled feta cheese
  5. Take 1 Tbsp freshly squeezed lime juice
  6. Take 6 Tbsp milk
  7. Take 1/4 tsp black pepper
  8. Make ready 🌻Topping: 1-2 tsp finely chopped spinach Some red chilli flakes

This weekend, I thought my house was blowing up. Somehow, a transformer exploded across the street from us and the explosion occurred just as I was turning off a light in my house. I heard a huge boom, saw super bright colorful flashes of light. Cheese cups are the perfect party appetizer.

Instructions to make Cheddar Cups with Avocado Feta Mousse ::
  1. 🌻Cheddar Cups: - Pre-heat oven to 350°F / 180°C and spray a small muffin tin with cooking oil or can use ramekin dishes. - On a parchment paper or Silpat-lined baking sheet, scatter shredded cheddar in small circular mounds, spaced at least an ounce apart. - Bake at 350°F / 180°C for about 8-10 minutes, when cheese is just turning golden.
  2. After removing from oven, let sit for 30-60 seconds and then lift cheddar rounds with spatula and fit into muffin tins or ramekin dishes - Press down to form cheese into cups. It's important wait 30-60 seconds before moving, so cheese isn't gooey, but then you must work quickly before it hardens completely. - Cool completely and then remove from muffin tin / ramekin dishes. - Spoon or pipe avocado feta mousse into each cup and top with some chopped spinach & sprinkle some chilli flakes.
  3. 🌻Avocado Feta Mousse: - Places avocado, feta, lime juice, milk, and black pepper in a blender and blend until a smooth mousse is formed.

Cheese cups are the perfect party appetizer. Cheddar Cups with Avocado Feta Mousse. Cheddar Cups with Avocado Feta Mousse – A fun and flavorful party appetizer Port Jelly and Stilton Butter Canapés. Gorgonzola Cheesecake Bites With Candied Walnuts.

So that’s going to wrap it up for this exceptional food cheddar cups with avocado feta mousse : recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!