Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sarah's twisted tuna alfredo casserole. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sarah's Twisted Tuna Alfredo casserole is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sarah's Twisted Tuna Alfredo casserole is something that I’ve loved my whole life.
Our updated version of tuna Alfredo casserole uses only five ingredients including tuna, pesto, and Parmesan cheese. Toss together purchased Alfredo sauce, canned tuna and frozen broccoli, and you'll have a hearty casserole in a snap! MORE+ LESS Toss Together Purchased Alfredo Sauce, Canned tuna And FrozenBroccoli, And You'll Have a Hearty Casserole in a Snap!
To get started with this recipe, we must prepare a few ingredients. You can cook sarah's twisted tuna alfredo casserole using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sarah's Twisted Tuna Alfredo casserole:
- Prepare 3 quart casserole dish
- Get 1 jar creamy tomato Alfredo sauce
- Make ready 1 10.75 oz Canned cheddar cheese soup
- Take 1 7 oz can tuna in water
- Get 1 onion diced
- Prepare 1 red bell pepper diced
- Take 4 tbsp minced garlic in water from jar
- Take 3 tbsp butter
- Take 2 tbsp cooking oil
- Take 1 tbsp dried parsley flakes
- Take 2 tbsp dried chives
- Prepare 1/3 tsp lemon pepper
- Take 4 cup noodles
- Take 3 tbsp chicken bullion
- Take 1 cup parmesan cheese
- Get 2/3 cup bread crumbs
I have never been a tuna casserole fan but when I saw the name of this one, I though I HAD to give it a try! I am so glad that I did!! Twisted tuna casserole is moist, rich, flavorful comfort food with a sauce made from scratch and a tasty, crunchy topping. Dave loves all noodly comfort food casseroles like my Chicken noodle Casserole, King Ranch chicken and Chicken Mornay casseroles.
Instructions to make Sarah's Twisted Tuna Alfredo casserole:
- Cook noodles as directed on package. Add bullion to water before adding noodles.
- Saute onion, pepper, 3 tlbs garlic in cooking oil. When they are almost done add chives, parsley, and lemon pepper.
- Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese. Pour over drained noodles and mix well.
- Pour mixture into greased 3 quart casserole dish.
- Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together. Sprinkle on top of casserole. Lightly sprinkle top with dried chives, and parsley.
- Bake at 425 for 30 minutes
- Let cool 10 minutes then serve :-)
Craving comfort food, but not the extra calories? Let Everyday Food editor Sarah Carey show you how to make a lightened-up version of tuna-noodle casserole. I think one of my favorite things about winter is my love for comfort foods. Now don't get me wrong - I'll eat comfort food year round, but How to Make Tuna Casserole. I always use wide egg noodles, as I think they are the best for this recipe.
So that is going to wrap it up with this special food sarah's twisted tuna alfredo casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!