Shrimp alfredo penne pasta
Shrimp alfredo penne pasta

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shrimp alfredo penne pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

And trust me… shrimp penne pasta alfredo is EASY to prepare… and quite yummy. How To Make Shrimp Penne Pasta Alfredo. Bring large pot of water to boil.

Shrimp alfredo penne pasta is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Shrimp alfredo penne pasta is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have shrimp alfredo penne pasta using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Shrimp alfredo penne pasta:
  1. Take 3 cup Tri-Colored Penne Pasta
  2. Make ready 1 jar of Classico Roasted Red Pepper Alfredo Sauce
  3. Take 1 lb Large Cooked Shrimp
  4. Take 1 large Green Bellpepper
  5. Get 2 head Broccoli
  6. Get 1 Salt
  7. Make ready 1 White Pepper

Sometimes, I don't have many words to say about a dish… So let's keep this short. Now, some pasta dishes are healthier than others, take for example the classic shrimp and penne pasta with alfredo sauce, in its original version, it is loaded with calories and fat, and seriously, you feel like a bloated balloon after you eat it…lol. Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices. Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices..

Steps to make Shrimp alfredo penne pasta:
  1. Bring a pot of water to a boil.
  2. While that's going on, remove the tails from the shrimp.
  3. Put broccoli and bellpepper into a large skillet, with 1/2 cup of water under low heat.
  4. Add pasta to boiling water and bring to desired tenderness.
  5. Heat the broccoli and bellpepper until tender. Stirring occasionally.
  6. Once broccoli and bellpepper is tender, drain any leftover water. Add a thin coating of olive oil, salt and white pepper to desired taste.
  7. Drain finished pasta.
  8. Stir the shrimp and cooked pasta into the broccoli and bellpepper. Add a final dash of salt and white pepper to taste.
  9. Serve immediately. I usually prefer to add my desired amount of sauce once plated. I like to go easy on sauces.

I sauted the garlic onions and mushrooms togehter. I used penne pasta instead of angel hair. All and all it was good but next time I think I'll try making homemade alfredo sauce. Creamy, garlicky, ridiculously easy to make, this dish is the perfect comfort food no matter the season. Also, a fabulous midweek dinner recipe if you are looking for a romantic meal this Valentine's Day.

So that’s going to wrap it up for this exceptional food shrimp alfredo penne pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!