Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, vegan friendly bakwan sayur (vegetable pancakes). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Bakwan sayur atau dibeberapa tempat dikenal dengan nama weci atau heci, adalah salah satu jajanan favorit banyak orang. Vegetable pancake Vegetable pancake or vegetable fritter is also called as weci or heci in some regions in Indonesia. We dedicated this video to our friends at Elementary.
Vegan friendly bakwan sayur (vegetable pancakes) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vegan friendly bakwan sayur (vegetable pancakes) is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan friendly bakwan sayur (vegetable pancakes) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan friendly bakwan sayur (vegetable pancakes):
- Make ready White cabbage
- Take Carrot
- Get Green onion
- Prepare Flour
- Prepare Corn starch
- Take Enough cool water
- Make ready Enough oil for fry
- Prepare Seasonings
- Prepare Salt
- Make ready Pepper
- Get Garlic powder (u can use fresh and minch it)
- Take Coriander
- Make ready turmeric powder
Bakwan is Indonesian version of tempura. Use a small laddle and drop a laddleful of vegetables mixture into the hot oil. Deep fry until the fritter is crispy and turns golden brown on both sides, remove and drain on a wire rack/paper towel. Recipe for vegan savoury pancakes, loaded with vegetables.
Steps to make Vegan friendly bakwan sayur (vegetable pancakes):
- Slice and cut all the vegetables
- Add flour, corn starch, seasonings
- Add water until it become batter
- Fry it, i take 1 spoon for each. Fry until golden brown
- Serve it and we can enjoy it with ketchup or sweet soya sauce + chilli flakes
I've made these vegan savoury pancakes a few times for weekend brunches but have never featured them before. That's because by the time they are ready, I'm already starving, so I don't think about. Bakwan sayur merupakan salah satu jenis gorengan sederhana yang paling banyak peminatnya. Rasanya yang gurih dan renyah khas gorengan memang membuat makanan tradisional ini banyak dicari. Bahkan bisa dipastikan bahwa jenis gorengan ini pasti ada di penjual abang abang.
So that is going to wrap it up for this special food vegan friendly bakwan sayur (vegetable pancakes) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
