Fettuccini alfredo with chicken
Fettuccini alfredo with chicken

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fettuccini alfredo with chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fettuccini alfredo with chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Fettuccini alfredo with chicken is something that I have loved my whole life.

Recipe courtesy of Food Network Kitchen. Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years. Classic Chicken Alfredo is a feel good comfort food - so Mom learned how to make this "Pollo Chicken Fettuccine Alfredo" in culinary school.

To get started with this recipe, we have to first prepare a few components. You can have fettuccini alfredo with chicken using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccini alfredo with chicken:
  1. Get 75 g fettuccini
  2. Make ready 100 g chicken breast, cubed
  3. Make ready 90 ml skim milk
  4. Take 1 tbsp parmesan cheese
  5. Take 35 g broccoli florets
  6. Make ready 1 tsp olive oil
  7. Make ready 1 clove garlic, minced
  8. Prepare salt and pepper as required

Love creamy pasta but need a dairy-free option? Our recipe for Simple Chicken Spinach Alfredo with Fettuccine is the perfect answer to the dinne question. Had all the ingredients for the Chicken Florentine Alfredo with Fettuccine, except for the baby spinach. Cook pasta al dente according to package instructions and drain.

Steps to make Fettuccini alfredo with chicken:
  1. Cook pasta according to packet instructions.
  2. Add broccoli for the last 30 seconds.
  3. Drain and return pasta and broccoli to the pot.
  4. Meanwhile, heat oil in a large pan over medium heat.
  5. Add the chicken and garlic and cook for 3-5 minutes.
  6. Once the chicken is golden brown on all sides, add - the flour, salt and black pepper and stir to coat.
  7. Add the milk, half the parmesan and bring the mixture to boil, stirring it constantly. Simmer for 1-2 - minutes until the sauce thickens.
  8. Pour the sauce over the fettuccine and broccoli.
  9. Toss together until evenly combined.

Meanwhile, lightly rub chicken with olive oil. Season with salt and pepper if desired. Home > Our Recipes > Chicken Alfredo with Fettuccine. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Add chicken and season with salt and pepper.

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