Indian Beetroot pancake پنکیک لبو
Indian Beetroot pancake پنکیک لبو

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, indian beetroot pancake پنکیک لبو. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Indian Beetroot pancake پنکیک لبو is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Indian Beetroot pancake پنکیک لبو is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
  1. Get 1 cup gram flour (besan flour)
  2. Take 3/4 cup oatmeal flour
  3. Get 2 small cooked beetroots, finely grated or puréed
  4. Get 1/2 cup fresh coriander leaves,, finely chopped
  5. Take 1 tsp olive oil
  6. Prepare 1 tsp garlic powder
  7. Get 1/2 tsp turmeric
  8. Prepare 1 tsp cumin
  9. Make ready to taste Salt and pepper
  10. Make ready 450 ml Water
Steps to make Indian Beetroot pancake پنکیک لبو:
  1. Ingredients
  2. In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
  3. Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.

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