Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy vegetarian chili. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Vegetarian Chili is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Easy Vegetarian Chili is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have easy vegetarian chili using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Vegetarian Chili:
- Prepare 2 can Red Kidney Beans
- Make ready 2 can Pink Beans
- Take 1 can Black Beans
- Make ready 1 can Diced Tomatoes
- Prepare 3 clove Garlic (minced)
- Prepare 1 large Yellow Onion (Chopped)
- Prepare 1 tbsp Extra virgin olive oil
- Prepare 1 tbsp Chili Powder
- Make ready 1 large Pepper - chopped ( I used green pepper, the light green ones, but you can use bell peppers)
Instructions to make Easy Vegetarian Chili:
- Dump all of the cans (with the liquids), green pepper, and the chili powder into a large pot and set it to medium low heat
- cook up the garlic and onion with the olive oil in a small pan for 4-5mins.. until it starts to smell awesome and get sort of golden
- Dump the cooked garlic & onion into the large pot with all the beans
- Stir everything a bit and cover the pot
- Set a timer for 25-40mins so that it simmers for a while and the flavors mix together
- Enjoy
So that’s going to wrap it up with this special food easy vegetarian chili recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
