Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegetarian chili. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetarian Chili is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegetarian Chili is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook vegetarian chili using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Chili:
- Take 2 onions
- Get 1 bell pepper
- Prepare 3 carrots
- Make ready 200 g corn
- Take 1 tsp chili
- Take 1/2 tsp cumin
- Take 800 g peeled tomatoes
- Prepare 1 big can of red beans
- Prepare olive oil
- Take salt, pepper
Steps to make Vegetarian Chili:
- Peel and chop the onions. Cut the bell pepper and the peeled carrots into small cubes.
- Heat some olive oil on a pan and add the cut vegetables. Let them cook for 10 minutes, stirring from time to time.
- Add drained corn and mix well. Add salt, cumin and chili and mix again. Add the tomatoes with their juice and bring it to boil. Let it simmer for about 15 minutes.
- Add the red beans and keep cooking for 5 more minutes.
- Serve hot with some fresh bread.
So that is going to wrap this up with this special food vegetarian chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
