Neapolitan Layer Cake
Neapolitan Layer Cake

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, neapolitan layer cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate, Vanilla and Strawberry Layer Cake with Petal Design Frosting. Well, it has been awhile since I've had a decadent cake post ;-) I made this for my husband's birthday a few weeks ago. An easy Neapolitan Cake made using just one cake batter!

Neapolitan Layer Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Neapolitan Layer Cake is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook neapolitan layer cake using 38 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Neapolitan Layer Cake:
  1. Prepare FOR THE CHOCOLATE CAKE
  2. Get 6 tbsp unsweetened cocoa powder
  3. Prepare 3/4 cup plus 2 tablespoons all purpose flour
  4. Get 1/2 tsp baking powder
  5. Get 1/2 tsp salt
  6. Make ready 1 tsp baking soda
  7. Prepare 1 cup granulated sugar
  8. Take 1/4 cup canola oil
  9. Make ready 1 large egg
  10. Take 1/2 cup cold coffee. instant or brewed
  11. Get 1/2 cup buttermilk
  12. Prepare 1/2 tsp vanilla extract
  13. Prepare FOR THE VANILLA CAKE
  14. Take 1 3/4 cup all-purpose flour
  15. Get 2 large egg whites
  16. Make ready 1 1/2 tsp baking powder
  17. Make ready 1/2 tsp salt
  18. Make ready 1 cup granulated sugar
  19. Prepare 8 tbsp unsalted butter. at room temperature
  20. Get 3/4 cup milk
  21. Prepare 1/2 tsp vanilla extract
  22. Take FOR THE STRAWBERRY CAKE
  23. Make ready 1 1/4 cup plus 2 tablespoons all purpose flour
  24. Get 1 1/4 tsp baking powder
  25. Make ready 1/4 tsp salt
  26. Prepare 1 cup granulated sugar
  27. Get 1 1/2 oz strawberry jello powder, 1/2 of a 3 ounce box
  28. Get 8 tbsp unsalted butter, at room temperature
  29. Prepare 2 large eggs
  30. Prepare 1/2 cup milk
  31. Make ready 1 tsp vanilla extract
  32. Prepare 1/4 cup dtrawberry puree from hulling and slicing about 1/2 pint fresh strawberry and blending until smooth
  33. Make ready FROSTINGS
  34. Make ready 1 recipe White Chocolate Ganache, recipe attached in direction step# 19
  35. Prepare 1 recipe zchocolate Ganache recipe attached in direction step# 20
  36. Take GARNISH
  37. Prepare fresh strawberrys
  38. Take 1/4 cup chocolate and muti cored sprinkles

This crowd-pleaser is easier than it looks. This pastry is also known as mille-feuilles, which means thousand layers in French — an appropriate name for this challenging. One of my favourite layer cakes is Neapolitan Cake: layers of rich chocolate, strawberry, and vanilla cake Just wanted to say I absolutely love your blog and was inspired with your neopolitan cake. Neopolitan three layer cake w/ icing & deco sugar crystals, embellished w/ deco heart candy & toasted on top.

Instructions to make Neapolitan Layer Cake:
  1. MAKE CAKES.
  2. For all three cakes, preheat oven to 350. Spray 6 - 8 inch cake pans with baking spray
  3. MAKE CHOCOLATE CAKE
  4. In a bowl whisk flour. Cocoa powder, baking sofa, baking powder and salt
  5. In a large bowl best sugar oil and egg until combined add 1/2 of flour mixture and stir until just combined
  6. Add coffee, buttermilk and vanilla. Then add remaing flour mixture and beat just until smooth
  7. Divide between 2 of the prepared cake pans and bake about 15 to 20 minutes until a toothpick comes out just clean Cool 20inutes in pan before removing to cool completely
  8. MAKE VANILLA CAKE
  9. In a bowl whisk together flour ,baking powder and salt
  10. In a large bowl beat egg whites until stiff peaks form
  11. In another large bowl beat butter and sugar,until light and fluffy. Beat in half the flour mixture, stir in milk, and vanilla, add remaining flour mixture and stir just until blended
  12. Fold 1/3 of egg whites into batter, then add remaining folding in 2 more additions. Pour into 2 prepared pans and bake 12 to 19 minutes until a toothpick just comes out clean. Cool 10 minutes in pan before removing from pans to cool completely
  13. MAKE STRAWBERRY CAKE
  14. In a bowl whisk together, flour, baling powder and salt
  15. In a large bowl beat sugar, jello powder and butter until light , beat in eggs one at a time until smooth
  16. Alternate flour mixture with milk and vanilla stirring just until combined, fold in strawberry puree until uniform in color. Pour into remain in 2 pans. Bake 18 to 25 MI utes u til a toothpick comes out jut clean. Cool 10 minutes in pan the cool completely
  17. ASSEMBLE CAKE
  18. Place 1 chocolate layer bottom side up on serving plate
  19. Frost with layer of White chocolate ganache frosting, recipe attached below - - https://cookpad.com/us/recipes/359637-white-chocolate-ganache-whipped-frosting-filling
  20. Add 1 layer of vanilla cake, bottom side up and frost with Chocolate Ganache frosting, recipe attached below - - https://cookpad.com/us/recipes/352391-whipped-chocolate-ganache-frosting-filling
  21. Add 1 layer of strawberry cake, bottom side up and frost with White chocolate ganache frosting
  22. Add last vanilla layer, bottom side up and frost with Chocolate Ganache
  23. Add last chocolate layer and frost with chocolate ganache
  24. Add last white layer top side up and frost entire cake with White chocolate ganache
  25. Garnish with fresh strawberrys and sprinkles

Vanilla, chocolate, and strawberry cakes with silky Swiss meringue Buttercream frosting in the same three flavors on top. I have often heard of neopolitan cake, ice cream etc, but. Beat cream cheese and eggs until smooth. Beat sugar and egg yolks. cool. Separate Sponge Cake into four layers.

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